﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>craft brewers news stories on Newser</title><description>Read more craft brewers stories on Newser</description><link>http://www.newser.com/taggrid/23756/craft-brewers.html</link><copyright>2009 - Newser</copyright><language>en-us</language><generator>Newser Feed Generator</generator><pubDate>Tue, 24 Nov 2009 18:11:12 CST</pubDate><item><guid isPermaLink="true">http://www.newser.com/story/64953/six-good-american-gins.html?utm_source=syn&amp;utm_medium=rss&amp;utm_campaign=tag</guid><title>Six Good American Gins</title><description>Gin has always been the province of the British, but some American distilleries hold their own. Clay Risen takes a look at US bottles worth tasting in the Atlantic . Seagram's Extra Dry: Yeah, it's a mass-market gin, but it's "easily the most drinkable as a straight sip, with a floral...</description><link>http://www.newser.com/story/64953/six-good-american-gins.html?utm_source=syn&amp;utm_medium=rss&amp;utm_campaign=tag</link><pubDate>Tue, 21 Jul 2009 18:04:01 CDT</pubDate></item><item><guid isPermaLink="true">http://www.newser.com/story/32629/king-of-beers-gets-a-taste-of-own-medicine.html?utm_source=syn&amp;utm_medium=rss&amp;utm_campaign=tag</guid><title>'King of Beers' Gets a Taste of Own Medicine</title><description>Anyone who thinks InBev’s buyout of Budweiser represents the end of American beer needs a history lesson, writes Edward McClelland in Salon. Budweiser became the “King of Beers” by killing every other heir to the throne. In 1960, America had 175 traditional, regional breweries, making lagers just like Bud. Anheuser-Busch...</description><link>http://www.newser.com/story/32629/king-of-beers-gets-a-taste-of-own-medicine.html?utm_source=syn&amp;utm_medium=rss&amp;utm_campaign=tag</link><pubDate>Thu, 17 Jul 2008 14:40:43 CDT</pubDate></item><item><guid isPermaLink="true">http://www.newser.com/story/30357/summers-best-craft-beers.html?utm_source=syn&amp;utm_medium=rss&amp;utm_campaign=tag</guid><title>Summer's Best Craft Beers</title><description>Sick of the bland beer everyone else is drinking? As summer officially kicks off, William Brand pours a frosty glass of small-but-mighty suds suggestions in the San Jose Mercury News : Alaskan Summer Ale (Alaskan Brewing): This gold-medal-winning Juneau native makes an excellent thirst-quencher, in the Kolsch style you might've savored...</description><link>http://www.newser.com/story/30357/summers-best-craft-beers.html?utm_source=syn&amp;utm_medium=rss&amp;utm_campaign=tag</link><pubDate>Sun, 22 Jun 2008 14:59:02 CDT</pubDate></item><item><guid isPermaLink="true">http://www.newser.com/story/23670/bottoms-up-its-beer-fest-time.html?utm_source=syn&amp;utm_medium=rss&amp;utm_campaign=tag</guid><title>Bottoms Up! It’s Beer Fest Time</title><description>They can’t promise German sausage or bonneted barmaids, but North American beer festivals pour pint after pint of terrific local brews. Portfolio lists the best in fests, from now through October.  Mondial de la Bière (May 28-June 1): Try beer, cider, mead, and cheese over 5 days in Montreal. Oregon...</description><link>http://www.newser.com/story/23670/bottoms-up-its-beer-fest-time.html?utm_source=syn&amp;utm_medium=rss&amp;utm_campaign=tag</link><pubDate>Thu, 10 Apr 2008 13:37:00 CDT</pubDate></item><item><guid isPermaLink="true">http://www.newser.com/story/19569/beer-prices-are-hopping-up.html?utm_source=syn&amp;utm_medium=rss&amp;utm_campaign=tag</guid><title>Beer Prices Are Hopping Up</title><description>Wine's not the only drink that can have a bad year. Beer guzzlers should expect the price of craft brews to rise as much as $1 per six-pack in the coming months, because crucial ingredients—right down to the glass bottle—are more expensive, reports the San Jose Mercury News...</description><link>http://www.newser.com/story/19569/beer-prices-are-hopping-up.html?utm_source=syn&amp;utm_medium=rss&amp;utm_campaign=tag</link><pubDate>Sun, 24 Feb 2008 18:07:00 CST</pubDate></item></channel></rss>