﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0" xmlns:media="http://search.yahoo.com/mrss/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>French Dip news stories on Newser</title><description>Read more French Dip stories on Newser</description><link>http://www.newser.com/taggrid/43689/french-dip.html</link><image><url>http://img1-cdn.newser.com/images/newser-black250x40.gif</url><title>French Dip news stories on Newser</title><link>http://www.newser.com/</link></image><copyright>2012 - Newser</copyright><language>en-us</language><generator>Newser Feed Generator</generator><pubDate>Sat, 26 May 2012 03:57:39 CDT</pubDate><item><guid isPermaLink="true">http://www.newser.com/story/68682/populist-rage-fades-with-hardees-french-dip.html</guid><title>Populist Rage Fades With Hardee's 'French Dip'</title><dc:creator>Harry Kimball</dc:creator><description>&lt;img src='http://img2-cdn.newser.com/getimage.aspx?mediaid=290519&amp;width=45&amp;height=45&amp;crop=Y&amp;updateddate=20110331214652' border='0' /&gt;How soon America—“a toadying zombie mob with a terrible memory”—forgets, Abe Sauer writes on the Awl. Take the new offering from Hardee’s, “one of the nation’s largest, most popular purveys of food-like substances": the French Dip Thickburger. “What do maids, toast, kisses and burgers all have in common?...</description><media:content url="http://img2-cdn.newser.com/getimage.aspx?mediaid=290519&amp;width=45&amp;height=45&amp;crop=Y&amp;updateddate=20110331214652" type="image/jpg" medium="image"><media:description type="plain">Hardee's French Dip Thickburger with au jus.</media:description></media:content><link>http://www.newser.com/story/68682/populist-rage-fades-with-hardees-french-dip.html</link><pubDate>Sat, 05 Sep 2009 15:54:32 CDT</pubDate></item></channel></rss>
